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La Tapia´s Ekstra Jomfru Olivenolie fremstilles gennem mekanisk procedure, der nænsomt presser ved lave temperaturer for at bevare alle de naturlige næringsstoffer og aromaer.The Manzanilla olive will be the “queen” in the Spanish inexperienced olives: These are existing in all Spanish traditional meals, in new salads or accompanying an exce